Ruby Hibiscus Gin & Tonic

Recipe - Ruby Hibiscus Gin and Tonic
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A contemporary floral take on the classic Gin and Tonic. Deep South Ruby Gin and a hibiscus-flavoured tonic, garnished with orange and thyme make a beautiful brunch cocktail

The gorgeous Ruby Gin, which is infused with hibiscus blooms and rose pelargoniums,  has a lovely floral aroma, which pairs perfectly with floral tonics like hibiscus or rose.   The combination makes makes a perfect pink drink, which is enhanced by sweet orange and the dry herbal aromas of the fresh thyme


  • 50ml Deep South Ruby Gin
  • 200ml floral tonic (hibiscus or rose)
  • Slice of sweet ripe orange
  • Sprig of fresh garden thyme

To make

  1. Pour gin over ice in a gin glass
  2. Add chilled floral tonic
  3. Garnish with slice of orange and float a generous sprig of thyme on top