Because watermelon is quite watery, this cocktail is quite light and dry and refreshing on a hot day.  If you prefer sweeter cocktails, pair with skewers of fresh deciduous fruit chunks like watermelon, kiwi fruit, strawberries or pineapple. 

Ingredients

• 50ml Deep South Ruby Gin
• 75ml (half a cup) of pulped, seedless watermelon
• 25ml simple syrup
• 100ml club soda
• 2 lime slices and a sprig of mint

To make

1. Pour gin into glass with 3-4 ice cubes
2. Stir in crushed watermelon.
3. Add soda to taste.
4. Garnish with 2 lime slices and a sprig of mint